Saturday, April 04, 2009

How to eat a sandwich?

When is the last time you ate a sandwich or a burrito or a wrap gracefully? By sandwich, I don't mean the bread/butter variety, but the variety where the first layer contains sprouts, followed by a layer of large leaves and twigs, and then a tree of something. A thin layer of cheese and the forest again on the other side! I am not one to comment on the taste, since I seem to reach out to this variety quite readily. But I do want to write about is the eating.


One bite into the infernal thing sends the taste buds reeling, and then when I pull away, a large leaf the size of 3 plates will want to get pulled out from between, and the flora above shifts sending the incumbents of the sandwich to scramble for safety. Something like a tectonic plate movement-earthquake-sort of thing. On my end, I can't let the stuff loose and in a moment of reining in the chaos will try to rearrange the thing.

Just when I get it to resembling a sandwich again, I find that another bite makes the soggy stuff to start levitating towards the opposite end. You get the pictiure. The mouth on the southern end, the contents shifting and spilling out through the northern end. Almost like it wants to get away from being eaten. You see, when one is holding a largish object, gravitation exerts its influence as always, and the thing slopes downwards (around 12 degree incline is usual)

So, I rearrange the elements again and try a third time holding it at a perfect 180 degree angle, only to have the thing leaking on the sides and messing my arms.

The next item on my list is the height. I shall talk in term of units because I haven't yet reached the stage of measuring the thickness of bread. Let us assume we are making a sandwich - the bread on either side is 2 units each, making a height of 4 units. Then the stuffing adds another 8 units, making it a grand 12 units high.

Sometimes, I feel like a crocodile. I open my mouth so wide, I can feel the bones make a cracking noise. I then have to adjust the cheek bones, give them a loving pat, assure them that what I am putting them through is actually good for them in the long run and start afresh with renewed vigour and fraying enthusiasm.

By this time, I don't care about graceful eating anymore - in fact most times, I care neither about grace nor eating! I just let nature take its course. I pull and let the contents shift freely. I allow the sprouts to mingle and socialize with the tomato, while the pickles boss the mushrooms around as they spill onto the plate below. I eat whatever cares to remain within the sandwich - this is called wolfing down the sandwich. This activity is followed by cleaning up the spilled adventures with a spoon!

I feel full, and tell myself to go for soup the next time around.

4 comments:

Suresh Sankaralingam said...

tell me about it... what about the burrito, it has even more gooey stuff with all colors... I just keep a stock of lots of napkins and keep wiping my mouth for every piece I eat...:)...

Survivor said...

Saumya,
Very funny and very right!!:-) Felt like listening to Seinfeld.I am sure, everyone goes"Been there, done that ". ROFL..

Mad Max said...

hehee...well written...i have trouble with subs (especially from subway) all the time...however i found a solution recently..Jimmy
Johns...the sub is compact and no dripping sauces to go with it...perfect!

Anonymous said...

I agree with the sub bit. But i've mastered it by taking real small bites n getting on with it. Hilarious nonetheless :)

cheers
Garima
www.thecontemplativeconfessor.blogspot.com